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Menus

a wooden table topped with plates of food on a plate

Appetizers

  • From the Farm

    chef's selection of regional meat and cheese, country olive antipasto, toasted baguette

    $15

  • Cornmeal Fried Calamari

    bell peppers, lemon, siracha aioli, sweet chili

    $11

  • Lamb Meatballs

    goat cheese fondue, roasted tomatoes, harissa coulis

    $10

  • Smoked Trout Dip

    blended cream cheese and herbs, toasted baguette

    $12

  • Fried Green Tomato Caprese

    fresh mozzarella, fried green tomatoes, baby arugula, balsamic reduction

    $11

  • Spicy Pimento Cheese Dip

    crushed ritz crust, roasted pepper relish, toasted baguette

    $10

Salads

  • Caesar Salad

    romaine, focaccia croutons, shaved parmesan cheese, rustic Caesar dressing

    $7

  • House Salad

    fresh greens, tomatoes, cucumbers, pepperoncini, shaved parmesan, focaccia croutons, choice of dressing

    $7

  • Bristol Wedge Salad

    iceberg wedge, tomatoes, cucumbers, shaved Brussel sprouts, pickled red onions, pimento blue cheese dressing, maple bacon, croutons

    $9

Burger, Sandwiches & Others

All sandwiches are accompanied by a choice of fries or potato salad

  • Crispy Chicken Sandwich

    buttermilk marinated chicken breast, herb aioli, bread and butter pickles, house fries

    $12

  • Braveheart Burger

    Braveheart beef patty, lettuce, tomato, onion, dill pickle, house fries and choice of cheese

    $12

  • Ahi Tuna Burger

    seared ahi tuna steak, avocado, tomato, sesame slaw and siracha aioli

    $12

Steak, Seafood and Pasta

  • Braveheart Beef Tenderloin

    6oz black angus cut, garlic herb mashed potatoes, asparagus, cracked peppercorn demi

    $32

  • Braveheart Ribeye

    12oz blank angus cut, Yukon potatoes asparagus, cracked peppercorn demi

    $34

  • Seared Sea Scallops

    jumbo sea scallops, vegetable risotto, confit shiitake mushrooms and shallots, veal jus

    $26

  • Parmesan Stuffed Chicken

    Bacon wrapped and pan-seared, with Basil whipped potatoes, braised kale with glazed balsamic onions

    $22

  • Fried Rainbow Trout

    pimento cheese hush puppies, steak frites, vinegar slaw

    $23

  • Spinach Ravioli

    spinach ravioli, smoked tomato marinara, wilted arugula, balsamic reduction

    $22

  • Parmesan Shrimp Pappardelle

    sautéed Parmesan shrimp, pappardelle pasta, roasted tomatoes, seasonal vegetables, lobster sherry cream sauce

    $24

  • Mediterranean Salmon

    fresh basil, baby arugula, olives, sun-dried tomatoes, capers and goat cheese, vegetable risotto with balsamic reduction and basil oil

    $28

Sides

  • Garlic Herb Mashed Potatoes

    $4

  • Roasted Brussels Sprouts

    $5

  • Parmesan House Fries

    $4

  • Vegetable Risotto

    $5

  • White Wine & Garlic Kale

    $4

Familiar Favorites

  • Bud Light

    $4

  • Michelob Ultra

    $4

  • Miller Lite

    $4

  • Coors Light

    $4

  • Dos Equis: Amber and Lager

    $5

  • Bud Light Seltzer, Assorted Flavors

    $5

  • PBR

    $3

Local Craft

  • Wicked Weed Pernicious

    Asheville, NC

    $5

  • Wicked Weed Watermelon Dragonfruit Burst

    Asheville, NC

    $5

  • Hi-Wire Bed of Nails Brown Ale

    Asheville, NC

    $5

  • Hi-Wire Citra Gose

    Asheville, NC

    $5

  • Hi- Wire Chocolate Macaroon 10W-40 Stout

    Asheville, NC

    $7

  • Green Man IPA

    Asheville, NC

    $5

  • Port City Porter

    Alexandria, VA

    $5

  • YeeHaw Dunkel

    Johnson City, TN

    $5

  • Get Bent Grapefruit IPA

    Salem, VA

    $7

Specialty Cocktails

  • Berry Mule

    $10

  • Lumacolada

    $10

  • Hank Williams Old Fashioned

    $10

  • Elder Gin

    $10

  • Berry Margarita

    $10

Craft Around The States

  • Austin Eastciders Cans, Assorted Flavors

    Austin, TX

    $5

  • Sun Day Feels Beermosa Sour

    Milton, DE

    $5

  • Schlafly Oatmeal Stout

    St Louis, MO

    $4

  • Narragansett Lager

    Rhode Island

    $3

  • Hell or High Watermelon

    Utica, NY

    $5

Red Wines

  • Jam Jar Sweet Shiraz

    a fun, sweet Shiraz

    $8

    $32

  • Roblar Merlot

    medium-bodied Merlot with accents of coffee and plum

    $10

    $38

  • Textbook Cabernet

    Big Round Napa Cab

    $90

  • Vinaceous Shiraz Grenache Tempranillo Blend

    a showcase of Australian spice and smooth tannins

    $10

    $42

  • Campus Oaks Zinfandel

    Smokey full Lodi Zin

    $30

  • Volver Tempranillo

    a Spanish wine with deep color, lush fruit, tobacco and licorice notes

    $10

    $42

White Wines

  • Casal Garcia Vinho Verde

    a Portuguese white, mellow and refreshing

    $7

    $28

  • Caposaldo Pinot Grigio

    an Italian wine featuring apple, pear and a crisp palate

    $7

    $28

  • Merf Oaked Chardonnay

    a lightly oaked Columbia Valley Chardonnay with notes of citrus and vanilla

    $8

    $32

  • Novellum Chardonnay

    a well rounded French Chardonnay, rich and textured with honeysuckle, peach, and brioche

    $9

    $42

  • Tiamo Prosecco

    this Italian sparkling wine is fresh and fruity with fine bubbles

    $8

  • Band of Roses Rosé

    lilac, guava, tangerine, passionfruit, and cut hay.

    $8

    $32

Quick Starters

  • Steel Cut Oatmeal

    brown sugar and raisins

    $4

  • Yogurt Parfait

    yogurt, granola, fresh berries, topped with whipped cream

    $5

  • Coffee Cake

    iced lemon cake or chocolate banana swirl cake

    $3

  • Everything Bagel

    cream cheese

    $4

  • Fresh Sliced Seasonal Fruit

    $5

Vivian's Classics

Protein options are bacon, canadian bacon,or sausage

  • Three Egg Omelet

    choice of three additions - red onion, bell peppers, ham, bacon, sausage, mushrooms, cheese. Choice of potatoes or grits and toast.

    $11

  • Bristol Starter

    two eggs any style, bacon or sausage, toast, and potatoes or grits

    $11

  • Biscuits and Gravy

    buttermilk biscuits, scrambled eggs, sausage gravy, choice of potatoes or grits

    $11

  • Buttermilk Pancakes

    fresh berries, maple syrup, choice of protein or two eggs

    $9

  • Breakfast Sandwich

    Two eggs any style, bacon or sausage, cheddar cheese on your choice of toast, biscuit, English muffin or everything bagel. Served with breakfast potatoes.

    $9

  • Breakfast Tacos

    crisp flour tortillas, southwest eggs, sausage, cheddar cheese on your choice of toast, English muffin, everything bagel or biscuit. Served with breakfast potatoes.

    $11

Beverages

  • Juice

    orange, ruby red grapefruit, apple, V-8, cranberry, tomato, white grape, sparkling water

    $4

  • PJ’S Coffee Regular or Decaffeinated

    $3

  • Espresso, Latte, Cappuccino

    $4

  • Tazo Herbal Tea or Hot Chocolate

    $3

  • Bottled Water and Coca Cola Products

    $3

Sunday Brunch

  • Brunchl Benedict

    poached eggs, grilled buttermilk biscuits, Canadian bacon, smoked paprika hollandaise sauce

    $10

  • Buttermilk Biscuits and Gravy Bowl

    buttermilk biscuits, homemade sausage gravy, two eggs, shredded cheddar

    $9

  • Garden Vegetable Egg White Frittata

    onions, garlic, bell peppers, mushrooms, arugula, tomatoes and crumbled goat cheese

    $9

  • Strawberries and Cream cheese French Toast

    custard dipped Texas toast, whipped cream, strawberry chutney, warm syrup

    $8

  • Peanut Butter Waffles

    toasted Belgian waffles, crushed peanut cream cheese, roasted banana, warm syrup

    $10

  • Blueberry Pancakes

    buttermilk pancakes loaded with fresh blueberries, lemon cream cheese, warm blueberry syrup

    $8

  • Brunch Burger

    laurel springs beef patty, over easy egg, lettuce, fried green tomatoes, country bacon, pimento cheese, house fries

    $12

  • Smoked Turkey Reuben

    smoked turkey, spiced sauerkraut, thousand island, swiss cheese, dill pickle and house fries

    $11

  • Country Cobb Salad

    romaine hearts, grilled chicken, fried green tomatoes, bacon, croutons, avocado, egg, pimento blue cheese dressing

    $12

  • Blackened Salmon Caesar

    hearts of romaine, shaved parmesan, focaccia croutons, Caesar dressing

    $14

  • Smoked Trout Bagel

    toasted everything bagel, smoked trout cream cheese, crumbled smoked trout, roasted red pepper and caper relish, avocado, antipasto

    $13

Sides

  • Bacon or Sausage

    $4

  • Yogurt Parfait

    $5

  • Oatmeal or Grits

    $3

  • Breakfast Potatoes

    $3

  • Everything Bagel

    cream cheese

    $4

  • Selection of Seasonal Fresh Fruit and Berries

    $4

  • Two Eggs

    $3

  • Toast White, Wheat, Rye or Buttermilk Biscuits

    $3

Sunday Funday Drinks

  • Bristol Hotel Bloody Mary

    Our house recipe with house vodka

    $5

  • Bloody Maria

    Our Bristol Hotel Bloody Mary mix with tequila

    $5

  • Ghost Pepper Bloody Mary

    Our Bristol Hotel Bloody Mary mix with Ghost Pepper Vodka from Chesapeake Bay Distillery garnished with a cracked pepper rim, bacon, celery, citrus and olives

    $9

  • Mimosa

    Champagne with your choice of Orange Juice, Ruby Red Grapefruit, Pineapple, Cranberry or Applebutter

    $4

  • Mimosa with friends

    a carafe of Champagne with your choice of Orange Juice, Ruby Red Grapefruit, Pineapple, Cranberry, or Applebutter

    $22

  • Beermosa or Red-eye

    Narragansett or PBR mixed with our Bristol Hotel Bloody Mary mix or Orange Juice By the Glass or By the Carafe

    $4

    $15

Reservations

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