Dinner
For the Table
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Cornbread
Virginia Mills blue cornbread, buttermilk, honey butter
$10
gluten free, vegetarian
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Harissa Deviled Eggs
harissa spice, cilantro, mustard, fried onion
$10
vegetarian
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Fried Green Tomatoes
biscuit fried green tomatoes, roasted tomato pickle aioli
$12
vegetarian
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Jalapeño poppers
pimento cheese, smoked beef brisket, applewood bacon, sriracha aioli, unagi sauce, green onion
$18
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Bang Bang Shrimp
coconut milk marinated rock shrimp, potato flour, togarashi, sambal aioli, unagi sauce, toasted sesame, green onion
$18
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Spinach Artichoke Dip
spinach, artichoke, parmesan, mozzarella, served with Appalachian fry bread
$14
vegetarian
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Smoked Gouda Shrimp Dip
blackened shrimp, applewood bacon, smoked gouda cheese, parmesan biscuit topping, chives served with Appalachian fry bread
$15
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Steak Frites Poutine
blackened beef tips, steak fries, bacon, bleu cheese “gravy”, lemongrass BBQ
$25
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Meat & Cheese Board
Chef's selection of cured meats & cheeses, crackers, honeycomb, mixed olives, featured compote (serves four people)
$30
Soups and Salads
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Summer Melon Salad
cantaloupe, honeydew, watermelon, burrata, shaved country ham, arugula, black pepper honey vinaigrette
$16
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Wedge Salad
iceberg lettuce, house-made bleu cheese dressing, pickled red onion, balsamic reduction, Danish bleu cheese, applewood smoked bacon
$12
gluten free
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Caesar
fresh-cut romaine, baby spinach, olive oil tomatoes, house-made Caesar dressing, cornbread croutons, parmesan
$11
gluten free, raw egg, vegetarian
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House Salad
mixed greens, cucumbers, tomatoes, cornbread croutons, red onions
$11
gluten free, vegetarian
Sides
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Cheese Grits
$5
gluten free
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Vegetable Risotto
$6
gluten free
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Parmesan Brussels Sprouts
$6
gluten free, vegetarian
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Soup Beans
$6
gluten free
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Grilled Asparagus
$5
gluten free, vegetarian
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Sautéed Garlic Spinach
$5
gluten free, vegetarian
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Steak Cut Fries
$5
gluten free, vegetarian
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Baked Potato
$6
gluten free, vegetarian
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Loaded Baked Potato
$8
gluten free
Entrees
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Mediterranean Salmon
Chilean salmon, vegetable risotto, grilled asparagus, arugula, basil, roasted tomatoes, feta cheese, balsamic reduction
$32
gluten free
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Scallops
seared scallops, sweet potato and okra succotash, orzo pasta, garlic cream
$40
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Shrimp & Grits
white corn smoked gouda cheese grits, blackened shrimp, miso pork belly, roasted red pepper Cajun cream, sweet corn puree, green onion
$33
gluten free
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Umami Mushroom Gnocchi
umami mushrooms, house made gnocchi, roasted tomato, green onion, pesto, house-made ricotta, shaved parmesan, fried sage
$26
gluten free, vegetarian
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Country Cordon Bleu
biscuit fried chicken, pimento cheese, shaved country ham, cheese grits, sautéed spinach, sweet corn country gravy
$29
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Rainbow Trout
cornbread crusted trout, kale, parmesan, roasted tomato, pinto beans, lime crème
$32
From the Grill
includes one side & demi-glace-
Prime Ribeye
16oz
$70
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Filet
8oz
$50
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Petit Filet
6oz
$40
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New York Strip
12oz
$45
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Grilled salmon
$28
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Lemon Herb Rainbow Trout
$28
Enhancements
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Seared Scallops
$18
gluten free
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Grilled Prawns
$15
gluten free
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Au Poivre
peppercorn crusted with a cognac cream sauce
$10
gluten free, vegetarian
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Broiled Bleu Cheese
$6
gluten free, vegetarian
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Umami Mushrooms
$8
gluten free, vegetarian
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Chimichurri
$3
gluten free, vegetarian